Look at the different dishes and tapas created by our chefs, with delicious culinary selections based on traditional dishes that have been brought up to date.
To start
Today's Specials:
Salad with House-Marinated Salmon, Avocado, Yogurt, and Dill
13,90€
Sautéed Seasonal Mushrooms with Poached Egg
15,90€
Traditional Onion Soup (with Bread, Cheese, and Egg)
12,90€
“Trinxat de la Cerdanya” with “Torreznos”
13,50€
“Alcachofas del Prat” Grilled Artichokes with Shavings of Iberian Ham
15,90€
Grilled Oyster Mushrooms with Garlic and Parsley
12,50€
Baked Lamb Shoulder with ‘Panadera’ Potatoes
24,90€
Grilled Red Prawns
23€
Grilled Saffron Milk Cap Mushrooms with Garlic and Parsley
24€
Russian Salad with Anchovies
10,50€
Lebanese Hummus with Toasted Bread and Kalamata Olives
8,90€
Italian Burrata, Confit Cherry Tomatoes, and Pistachio Pesto
13,50€
Salad with House-Marinated Salmon, Avocado, Yogurt, and Dill
13,90€
Cod Belly Fritters with Rosemary Honey Aioli
9,90€
Les Bravas del Mirador with Basil “all i oli” and Kimchee
7,50€
Sweet potato yummys with truffle mayonnaise and Parmesan
9,90€
Masía Farmhouse Croquettes (Ask us about today’s filling)
11,90€
Homemade “Foie Micuit” Terrine with Seasonal Jam and Toast Points
18,00€
Gratinated Provolone with Sun-Dried Tomato, Honey, and Toasted Bread
13,90€
Toasties
1,50€
Farmer’s bread with tomato and garlic
1,80€/u.
Gluten-free bread
2,20€/u.
Our Josper Grill
Calaf Sausage with its Garnish (approx. 200gr)
14,50€
Half Roasted Chicken
14,50€
Black Angus Beef Ribeye (approx. 350gr)
24,90€
Lamb ribs and stockings
22,50€
Beyond Burger with Vegetable Stir-fry (approx. 115gr) with Vegetable wok, Teriyaki & Hummus.
12,90€
Grilled Octopus with Pumpkin Puree and “Pimentón de la Vera” Oil
24,90€
*The meats are accompanied by caliu potatoes, French fries or vegetable stir-fry.
EXTRA ACCOMPANIMENTS
French fries
3,50€
Roasted potato (cooked in embers)
3,00€
Vegetale wok
3,90€
SAUCES:
1,50€
“All i oli”
Romesco
Over low heat
Homemade chicken cannelloni and apple with bechamel sauce
15,50€
XL Cannelloni of Low-Temperature Oxtail with Béchamel Sauce and Black Trumpet Mushrooms
18,90€
Boneless Beef Cheek, Aromatized with Cinnamon
20,50€
Duck Confit with Red Berries
17,90€
Traditional Catalan Tripe and Trotter Stew with Chickpeas
10,50€
Icelandic Cod Cheek Confit in Our “Llauna”
22,90€
Fresh fish of the day (ask our room staff)
S/M
Mountain rice “Can Cases” (Ask us what we make today…) (min 2 people)
AVAILABLE ONLY AT LUNCH
22,50€
Pice per person
Gluten
Crustaceos
Huevos
Pescado
Cacahuetes
Soja
Lácteos
Frutos con cáscara
Apio
Mostaza
Sésamo
Sulfiftos
Moluscos
